Interior of The Canteen on Portland a bright, modern restaurant with wooden tables, white and yellow chairs and glassware. Green plants and framed art adorn the walls and shelves, with black pendant lights hanging from the ceiling.

 Brunch 

WEEKENDS ONLY | 10AM - 2PM

We love our weekend mornings here — mimosas and our signature Caesar see to that. Eggs benny, huevos rancheros and whatever french toast we're feeling that week round out the case for indulging with others.

Simple line drawing of a fried egg..
RESERVE YOUR TABLE

Please be aware that our menus may change depending on the availability of ingredients. If you have any allergies, kindly inform us so we can accommodate your needs.

Creamy seafood chowder with mussels, lobster, and herbs served in a white bowl, accompanied by a tea biscuit on a white plate with decorative paper and a metal spoon.
Dish with eggs benedict topped with lobster, herbs and served with crispy fried potatoes, on a white plate, with a glass of water and utensils on a marble table.
Stacked chicken salad sandwich with lettuce, pickles, and bread on a white plate, background of shelves with bottles.